Our latest creation, just in time for those cold winter days. Chocolate Bliss: organic cacao nibs, organic vanilla rooibos, organic / fair trade raw cacao powder, organic Vietnamese cinnamon powder
Steep one generous teaspoon for 3-4 minutes at boiling.
Add milk or soy for a creamy version.
Sweeten with Honey or a splash of Agave (or leave alone for a more bitter, chocolatey finish)
These amazing cinnamon sticks from Sri Lanka may be delicate to the touch, but they pack an amazing flavor
With the smell of spicy goodness simmering over the stove, the European tradition of mulled wine & cider ushers in the holidays with the warm, reassuring tastes of fruit, spice & sweetness in one amazing drink.