Region: Yunnan Province, China
Our organic Pu-Erh is a top grade large leaf tea, which is native to Yunnan province. This Pu-Erh is harvested from ancient tea trees, which are over 1,200 years old, and provides an amazingly rich and earthy taste.
Pu-Erh is considered to be the most healthful of all teas in China. The "green" or "raw" Pu-Erh is picked and fermented naturally over time, with air and moisture as the main process. Pu-Erh of this quality is hard to find and highly treasured.
STEEP: 1 generous teaspoon per 8 oz. cup for 90 seconds @ 180°
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