Candy Cap Mushrooms

February 10, 2014

candy cap


“Candy Caps” or ” Curry Milkcaps” are highly aromatic mushrooms, which go great in pastries, desserts, pancakes, custards, ice cream & curry dishes. The taste profile varies from maple syrup to fenugreek. Candy caps are best served independently from other mushrooms to fully appreciate their unique taste.

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These wild Candy Caps just arrived from Oregon, USA! They are picked and dried at peak season (late December – February), encapsulating their sweet aromatic flavor.

15 to 1 = It takes 15 pounds of fresh candy caps to equal 1 pound of dried candy caps. That’s a lot of mushrooms.

Available at Sullivan Street Tea & Spice Company
$18 per ounce

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