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Lycii berry, otherwise known to Chinese herbalists as Goji or Chinese Wolfberry is a bright red, almost chewy berry with a taste very similar to Raisins. It has been used as a general nutrient tonic (Yin tonic) for many years and Chinese medicine refers to it as a cooling tonic.
Whole berries can be eaten raw, as they have a pleasant taste. Or they can be included in food or prepared as a tea. Warning: Not to be used during pregnancy.