One of the most well-known dishes in Spanish cuisine, paella is a rice dish cooked in a large, shallow frying pan. With garlic, saffron, and Spanish smoked paprika, this blend is everything you need to get started making paella from scratch.
Also a great addition to vegetables, chicken, and seafood dishes to layer in savory and delicious Valencian flavor.
Ingredients: Sea salt, garlic granules, Spanish paprika, sunflower oil (1%), saffron
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