Our organic Spanish paprika is smoked in a traditional oak wood barrel. The delicately sweet-smoky aroma will add color and richness to soups, stews, and rice dishes. Spanish paprika is widely considered the best tasting in the world!
THIS is what smoked paprika is meant to be. Not the stuff you get in bulk or at grocery stores you add to food just for some color. A single sniff will tell you this is the real stuff, and if that's not convincing, the deep beautiful red coloring is. It can (and does) go on anything and everything.
Great stuff. Use the smoked paprika in almost everything...yes, that is correct. Vary the amount based on the subject but it truly does wonderous things all around. Soups, eggs, meats etc etc.