Herbs De Provence

Region: Worldwide
A classic blend with roots in Gastronomy and the origins of New England fine cooking. A trick of the trade in elevating seemingly bland dishes to levels of exquisite cuisine. A flavorful and floral blend best reserved for some pastas, fish and most seafood. (Organic Basil, organic Marjoram, organic Thyme, organic Lavender, organic spices and organic herbs.