Region: Kyoto, Japan
Receive all of the healthful properties that green tea has to offer with this wonderful, smooth tasting Matcha from Kyoto Japan. Whisk it directly into hot water (160 degrees) until it dissolves, leaving a creamy, light green infusion. This Matcha is also great for baking & cooking! Remember, a little goes a long way, just half a teaspoon per 8 oz.cup.