Region: Kyoto, Japan
Enjoy the deep mellow taste, elegant aroma, and bright color of the highest quality organic Matcha in Japan. Our Super-Premium grade Matcha has been artfully grown and harvested by a devoted father & son team in Kyoto, Japan. Their technique involves tea leaves that have been carefully cultivated using no pesticides and hand-picked when at optimal taste. Previously thought impossible, this tea combines true cermonial Matcha tradition with organic mindfulness.
Matcha is sealed in a high-barrier bag and placed in a rubber sealed steel tin to preserve its freshness. Tin contains 1.41 oz (40 grams) of certified organic Matcha.
The first time I had matcha was in Kyoto in the tea house of Ippodo a century old tea shop. The matcha was a revelation. Your brand more than favorably compares with that first impression. It is mellow, reinvigorating, and it clears and focuses the mind. Thank you for carrying it.