Amount: 4 Ounces
Region: France
Tarragon is an aromatic herb cultivated for its sweet, anise-like flavor. The fresh leaves and stems are used in cooking. Tarragon imparts its flavor readily, and is one of the herbs often used in making flavored vinegars and oils. Tarragon also goes well with fish, meats, soups, stews and egg dishes.

Type: Spices